Fantastic opportunity to join an expanding family orientated Wine business.
A diverse role at our Mount Barker site

Main duties of this role include:

• Daily Vintage Maintenance program of vintage machinery
• Liaise with winemaking on any daily equipment review and repair.
• Complete documentation of maintenance carried out
• Assist Senior Maintenance manager in review of program
• Ensure all equipment is maintained to highest possible food handling requirements
• General cleaning and calibration of equipment
• Assist with some general cellar work
• Identify and relate any issues with equipment to prevent breakdown or production outages.
• Assist in crusher and press operations when required
• Operate within all OHS expectations, and assist in the maintaining of a safe and healthy working environment
• Support the ongoing quality improvement program.
• Provide assistance when required in the packaging and production operations.
• Other duties as requested by management

Qualifications & Experience/Knowledge

• Relevant industry experience
• Understanding Process engineering and quality implications
• An understanding of laboratory procedures and analysis expectations
• An understanding of bottling line processes and equipment
• A familiarity with European built equipment would be an advantage
• Ability to communicate issues, and understand instruction
• An understanding of the issues that can occur during vintage in a wine cellar.
• Knowledge of general Cellar Hand procedures and duties
• Good organisational skills
• Ability to complete tasks unsupervised

The successful applicant will have:
• Well developed communication skills, both verbal and written
• Attention to detail
• Efficient time management skills
• Excellent interpersonal skills to be able to work effectively in a small team environment
• Initiative and the capacity to self-motivate
• Applicants must have Australian citizenship/residency or a valid Australian work permit

For an immediate start. This is a casual part time position, with the expectation of being available from late January to late May working 6 days per week.

All applicants will be appreciated, however only those to be interviewed will be contacted.