EXPERIENCED VINTAGE CELLAR HANDS - TASMANIA

at Brown Brothers Milawa Vineyard Pty. Ltd. (view profile)
Location Kayena, TAS
Date Posted 2nd Nov 2017
Category Winemaking
Job Type Seasonal/Temp
Closing Date 4th December 2017

Description

Brown Brothers’ Kayena Winery is a leading producer of quality cool climate Tasmanian wines. Founded in 1994 as Tamar Ridge Estates, the name has changed but the ethos is the same; to provide consumers with a variety of quality still and sparkling wines to enjoy at any occasion. 

 

Located north of Launceston in the renowned Tamar Valley, the winery draws grapes from a wide range of sites throughout Tasmania, processing approximately 3,000 tonnes annually.  

 

The Job: Reporting to the Winemaker the successful applicants will have had at least three (3) year’s vintage/cellar experience, significant forklift operating experience and a current Australian Licence to Perform High Risk Work (Forklift License).  Computer skills, a mechanical aptitude and a strong focus on attention to detail are essential as is supervisory experience and the ability to follow instructions with safety of self and others as a primary consideration. 

 

Essential: At least three (3) year’s vintage/cellar experience, significant forklift operating experience and given the location of the Winery, a drivers licence and access to a vehicle will be important.  It’s important to note - applicants who have Australian citizenship, residency or a valid work permit PLUS an Australian Forklift Licence (Licence to Perform High Risk Work) will be considered favourably. 

 

What’s on Offer:  The opportunity to work with a variety of high quality still and sparkling wines, penalty rates and an accommodation allowance will be offered to the successful candidates.

 

Timing:  Availability as of 20th February.

Applications detailing experience and qualifications should be emailed to careers@brownbrothers.com.au

 

 

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