Rowlee Wines is a family owned vineyard and cellar door located within the well-known stronghold of the Orange Wine Region in NSW. The vision for Rowlee is to be recognised as a premium wine and food destination offering visitors memorable experiences in an authentic, agrarian setting.
More than just a vineyard…
In 2017, Rowlee’s third-generation winegrower, Nicole Samodol and her partner, James Manny, began creating a collection of premium bookable wine experiences based around their award-winning wines, superb local produce, unique picturesque setting and authentic country hospitality.
Today Rowlee offers a range experiences and events, alongside their premium award winning wines including paddock to plate food and wine experiences at their on-site restaurant, Rowlee Dining & Bar and a more casual Garden Bar offer. Rowlee wines can be found in hatted dining establishments and special wine stores across NSW and beyond.